BEGINNING OF THE NEWFOUNDLAND CLUB OF SOUTHERN
CALIFORNIA
At 11:30 one Sunday morning in August of 1994, I packed
everything I wanted to keep, into my suburban and headed for California.
The following Thursday, I pulled up to the Diamond Bar, California
offices of the Independent Order of Foresters, a fraternal life
insurance company for whom I had worked in Canada. This was a transfer
I asked for and, here I was in a strange country with about $200
to my name, a desire to sell life insurance (but I had no California
insurance license) and I knew two people.
I felt like I was dropped off by a wagon train that
was now out of sight, heading further west.
To say the least, I could have been a very lonely
person. But, before loneliness could take over, I decided to find
other Newfoundlanders who may be living in Southern California.
I wrote letters to the Downhomer magazine and to newspapers back
home, trying to fine other Newfoundlanders in this area.
Responses came fairly quickly and three months later
we had the first meeting of the club at the home of Allie Pinck
in San Diego. The inaugural members besides myself (from Botwood)
and Allie (from St. John's) were Iris Newbury (King's Point), Jocelyn
Knee (Corner Brook), Shirley Freeman (St. John's) and Marion Cross
(New World Island). Allie's husband Stan (a native Californian)
commented that when the six of us got together for the first time,
we acted like old friends and not strangers. That's the nature of
the Newfoundlander!
I was on CBC TV in St. John's and did an extensive
interview with Dr. Noel Murphy of CFCB in Corner Brook and there
were articles in the Downhomer during our first few months. That
caught the attention of several other Newfoundlanders in Southern
California and Las Vegas and the club grew at a fast pace. We started
monthly meetings in member's homes immediately and the have been
going on ever since.
From the start, we welcomed not only residents here
but, also, visitors from Newfoundland. Entertainers from home sent
us CDs and tapes to share with our members. People brought food
from home.
The club is strong and I hope it will continue for
many years to come.